Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, truffle parmesan sweet potato fries. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Truffle Parmesan Sweet Potato Fries is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Truffle Parmesan Sweet Potato Fries is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Truffle Parmesan Sweet Potato Fries:
- Take 3 sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
- Get 1 tablespoon olive oil
- Make ready 2 tablespoons truffle oil
- Get to taste Salt
- Make ready to taste Fresh ground pepper
- Make ready 1 tablespoon grated Parmesan cheese
Steps to make Truffle Parmesan Sweet Potato Fries:
- Preheat oven to 425 degrees F and line a baking sheet with tin foil
- Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
- Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
- Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
- Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)
So that’s going to wrap this up for this special food truffle parmesan sweet potato fries recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
