Easiest Way to Prepare Super Quick Homemade Oven Baked Pork Loinchops
by Rosie Harrington
Oven Baked Pork Loinchops
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oven baked pork loinchops. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Oven Baked Pork Loinchops is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Oven Baked Pork Loinchops is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook oven baked pork loinchops using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oven Baked Pork Loinchops:
Prepare Coating
Take 1 cup all purpose flour
Get 1/4 cup dijon mustard
Prepare 1 large egg
Get 1 teaspoon poultry seasoning
Make ready 1/2 teaspoon salt
Make ready 1/2 teaspoon granulated garlic powder
Prepare 1/2 teaspoon granulated onion powder
Get Porkloin
Take 2-1/4 pound porkloin boneless
Make ready 1-1/2 teaspoon salt divided
Prepare 1 teaspoon ground white pepper divided
Take Finish
Take 1 cup Panko breadcrumbs
Make ready 3 tablespoons butter melted
Make ready To taste salt
Take 1 tablespoon parsley flakes
Take 1 teaspoon granulated garlic powder
Take 1 teaspoon granulated onion powder
Steps to make Oven Baked Pork Loinchops:
Preheat oven 400°Fahrenheit. Mix the breadcrumbs, garlic powder, onion powder, parsley and melted butter together and set aside. Season the chops with their seasonings.
Mix the flour, garlic, onion, salt, and poultry seasonings together. When mixed add the egg, mustard and mix well.
Line an oven safe pan with parchment paper, sprinklea little of the breadcrumbs where your gonna lay the pork chops. Dip the seasoned chops into the coating mixture. Put on the paper on top of the breadcrumbs, and repeat till done.
Sprinkle the remaining breadcrumbs over the top of the porkloin chops. Bake in oven 20 minutes, according to the thickness of the chops. Allow to rest 10 minutes and serve. I hope you enjoy!!!!!
So that’s going to wrap it up for this special food oven baked pork loinchops recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!