01/01/2021 17:29

Steps to Prepare Homemade Tomato Curry Hot Pot

by Catherine Crawford

Tomato Curry Hot Pot
Tomato Curry Hot Pot

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato curry hot pot. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tomato Curry Hot Pot is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Tomato Curry Hot Pot is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook tomato curry hot pot using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Curry Hot Pot:
  1. Get 2 thighs Chicken thigh meat
  2. Take 2 Potatoes
  3. Prepare 1/2 Carrot
  4. Get 1 Onion
  5. Prepare 1/2 Cabbage
  6. Get 1 can Canned crushed tomatoes
  7. Prepare 400 ml ★ Water
  8. Prepare 2 tsp ★ Soup stock granules
  9. Make ready 2 tbsp ★ Ketchup
  10. Take 1 tbsp ★ Japanese Worcestershire-style sauce
  11. Prepare 2 sections Curry roux (block)
Instructions to make Tomato Curry Hot Pot:
  1. Cut the vegetables and chicken into easy-to-eat pieces.
  2. Put the ★ ingredients in an earthenware pot. Heat up while stirring.
  3. When the soup comes to a boil lower the heat and add the curry roux pieces. When the roux has dissolved put in all the chopped up ingredients. Put on a lid, and simmer until everything is cooked
  4. Variation: With Chinese cabbage and pork, plus macaroni.

So that is going to wrap it up for this exceptional food tomato curry hot pot recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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