Recipe of Award-winning Buddha bowl eattherainbow 🌈

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, buddha bowl eattherainbow 🌈. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Social Media's current favourite thing to eat - BUDDHA BOWLS are healthy, nutritious, and never the same. I like to call it 'The Bowl of all your favourite. For these vegan buddha bowls I chose quinoa for the middle, a delicious stir fried tofu for the protein, roasted butternut squash and broccoli for the veggies, cilantro, chopped cherry tomatoes and sliced avocado for the salad and a fabulous tahini dressing for the topping. Buddha bowls — colorful bowls usually composed of vegetables, healthy grains, and protein — are one of this year's top emerging food trends.

Buddha bowl eattherainbow 🌈 is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Buddha bowl eattherainbow 🌈 is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have buddha bowl eattherainbow 🌈 using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Buddha bowl eattherainbow 🌈:

1. Get 1 handful broccoli, cut into bite size
2. Take 5-6 sweet peas
3. Make ready 2-4 brussel sprouts, thin sliced
4. Make ready 1 carrots, cut into small round size
5. Take 50 g glass noodles, soaked in jot water and drain then coated with 1 tsp cooking oil
6. Prepare 1 handful mushrooms, chopped
7. Prepare 1 cup sliced red cabbage
8. Make ready Some soysauce
9. Prepare Some sesame oil
10. Get Some ground black pepper
11. Prepare 1/2 block soft tofu, cut into small dice size
12. Make ready 2-3 tbsp decicated coconut
13. Prepare 1 tbsp sesame seeds
14. Make ready Pinch salt and pepper

To really enjoy your Buddha Bowl you need to learn how make your grains taste awesome. If they are bland you won't enjoy the dish. What's everyone snapping photos of tonight? Alternatively, toss the vegetables and couscous in a bowl with the dressing, place on a serving plate and sprinkle with chopped parsley and mint.

Steps to make Buddha bowl eattherainbow 🌈:

1. Stir fry your vegetable amd glass noodles and seasoning with soysauce, sesame seeds and ground pepper one by one and leave it aside.
2. Mix decicated coconut, sesame seeds and salt and pepper together in a mixing bowl, add tofu in and coated the tofu with the coconut dust. Bake in the oven for 10-12 min on medium heat.
3. Arrange everything together in your serving bowl or plate. Drizzle with some soysauce and sprinkle some crispy garlic or crispy shallots if prefer. You can make it to your own style 🌈

What's everyone snapping photos of tonight? Alternatively, toss the vegetables and couscous in a bowl with the dressing, place on a serving plate and sprinkle with chopped parsley and mint. This Buddha bowl recipe is super fresh, delicious and versatile! Learn how to turn your extra veggies into a healthy Buddha bowl here. The Buddha bowl isn't quite complete without ripe avocado, which I dressed up with toasted sesame oil, sesame seeds and flaky sea salt.

So that’s going to wrap this up for this special food buddha bowl eattherainbow 🌈 recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!