Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, restaurant style malai kofta. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Do you know how to make creamy white malai kofta? The tasty and simple malai kofta white cream is delicious curry for lunch and dinner. let's see how to make. One of the most common requests I get is to share more Indian recipes. I guess this shouldn't come as a surprise since I am, well, Indian!
Restaurant style malai kofta is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Restaurant style malai kofta is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook restaurant style malai kofta using 35 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Restaurant style malai kofta:
- Get For kofta balls
- Make ready 300 gram cottage cgeese
- Make ready 1 boiled potato
- Prepare 1 tsp mixed dry nuts for filling
- Get Salt as per taste
- Prepare 1 green chillie
- Get 1/2 tsp ginger garlic paste
- Prepare 4 tsp refined flour
- Make ready 2 tsp rice flour
- Get 2 tsp refined and rice flour mixture
- Make ready as needed Oil for frying
- Make ready for Gravy
- Get 1 bay leaf
- Take 1/2 inch cinnamon stick
- Get 3 cloves
- Make ready 2 green Cradamom
- Prepare 1 tsp ginger garlic paste
- Take 1 tsp cumin seed
- Get 1 onion slice
- Make ready 2 tomato chopped
- Take 2-3 green chillies chopped
- Make ready 2 tsp oil
- Make ready 1 tsp butter
- Take 1/2 cup Fresh cream
- Make ready 2 tsp curd
- Prepare Milk as per gravy
- Prepare Salt as per taste
- Prepare 1/2 tsp Turmeric powder
- Get 1/2 tsp Red chilli powder
- Get 1/2 tsp Garam masala
- Make ready 1/2 tsp Coriander powder
- Make ready 1 tsp dry roast dried fenugreek leaves
- Prepare For garnishing
- Make ready as needed Fresh coriander
- Get as needed Fresh cream
The koftas themselves are so tasty that they can easily be served as a snack along with tea. You could microwave or shallow fry the koftas if you want to avoid deep-frying them. My favourite two Punjabi dishes to order at restaurants is restaurant style malai kofta and palak paneer. Malai Kofta Recipe (with shahi Malai Kofta Curry) - Paneer and nuts stuffed potato dumplings simmered in a velvety smooth brown and creamy blended gravy.
Steps to make Restaurant style malai kofta:
- Take all the ingredients,slice onion,chop tomato
- In a pan take butter and oil add grounded spices with onion saute for 2 min
- Add dry spices, tomato and cook till tomato mushy, add 1 cup water cover with lid and cook for 5 min
- Grate cottage cheese,mash potato and add all the ingredients and make croquettes or balls
- Stuff nuts and coat with refined and rice flour
- Deep fry till golden brown
- Cool down mixture blend and make a paste,add again in a pan cook with lid for 5 -7 till oil separate, add crem and curd stir continuously.as per gravy add milk
- Add dry roast dried fenugreek leaves and serve in a bowl all balls and pour gravy over it.garnish with cream and fresh coriander
- Note : mix kofta in a gravy at the time of serving
My favourite two Punjabi dishes to order at restaurants is restaurant style malai kofta and palak paneer. Malai Kofta Recipe (with shahi Malai Kofta Curry) - Paneer and nuts stuffed potato dumplings simmered in a velvety smooth brown and creamy blended gravy. Malai kofta recipe is one of the best Punjabi curry recipes which is always included into restaurant menu. Malai Kofta gets a healthier makeover however they have the same delicious melt in mouth flavour in creamy gravy. Its an irony how we want restaurant like food at home and homestyle food in restaurants.
So that’s going to wrap it up with this exceptional food restaurant style malai kofta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
