Easiest Way to Make Any-night-of-the-week Our Family's Popular Cheese Hot Pot
by Hulda Wheeler
Our Family's Popular Cheese Hot Pot
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, our family's popular cheese hot pot. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Our Family's Popular Cheese Hot Pot is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Our Family's Popular Cheese Hot Pot is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook our family's popular cheese hot pot using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Our Family's Popular Cheese Hot Pot:
Make ready 200 grams Chicken thigh (cut into bite-sized pieces)
Take 2 slice Bacon (width of 1 cm)
Take 150 grams Tofu (easy to eat pieces)
Get 2 medium Potatoes (bite-sized pieces)
Make ready 1/3 Carrot (round slices about 3 mm…or cut in half)
Take 1 if cabbage, about 200 grams if onion, 1 medium Cabbage (3 cm cubes) or Onion (1 cm wedges)
Get 1/2 head Broccoli or Cauliflower (bite-sized pieces)
Make ready 1 pack Shimeji mushrooms (broken into easy to eat pieces)
Make ready 800 ml ●Water
Get 1 tsp ●Consommé soup stock granules
Get 2 tbsp ●White wine or sake (salt-additive free if possible)
Get 50 grams ☆White miso
Prepare 50 grams ☆Cream cheese
Get 1 tbsp ☆Sake
Instructions to make Our Family's Popular Cheese Hot Pot:
Cut the ingredients as stated in the ingredients list. Sprinkle 2 teaspoons of sake (not listed) on the chicken and rub in.
In a pot, add the ● ingredients and bring to a boil. Once it's boiled, add the ingredients in order from the top (starting from the ingredients needing the longest to cook). While skimming the scum, simmer until an appropriate tenderness.
While the pot is simmering, mix together the ☆ ingredients and 1 tablespoon of soup from Step 2 and set aside. Once the ingredients have cooked through, dissolve the mixture into the pot. Please refer to Helpful Hints.
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