Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef karahi restaurant style. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beef karahi restaurant style is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Beef karahi restaurant style is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef karahi restaurant style using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef karahi restaurant style:
- Prepare 1 kg Beef
- Get 1 tbs red chilli
- Prepare 1 tbs Zeera
- Get 1 cup yogurt
- Prepare 2/3 green chili
- Take 1 small payaz (chopped)
- Get 1/2 cup oil
- Make ready 2 tbs Ginger garlic paste
- Get Half tbs haldi
- Make ready 1 tbs garam masala
- Take 2/3 drops lemon juice
- Get 4/5 Tomatos
Instructions to make Beef karahi restaurant style:
- Sab say pahly karahi main ghosht, payaz, tomaoto, namak, Ginger garlic paste dal Kar pani dal daen.
- Low flame py ghosht ko galny daen.jab achi tarha gal Jaye to pir is main yoghurt,baki maslay dal daen.
- Low flame py pahly masaly ka pani kushk ho Jaye to oil dal daen.halka halka say bhoon Lein.
- Jab oil garam ho kar alag honay lagy to karahi tayar hay.
- Pir upar lemon juice aur green chilli dalen. - Cut Ginger and green Coriander chopped karahi main dal ke garnish Kar Lein.
So that is going to wrap it up for this exceptional food beef karahi restaurant style recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
