Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, seared salmon steak with zesty cream sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Seared Salmon Steak with Zesty Cream Sauce is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Seared Salmon Steak with Zesty Cream Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have seared salmon steak with zesty cream sauce using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Seared Salmon Steak with Zesty Cream Sauce:
- Prepare 200 grams Salmon steak
- Prepare 50 ml cream
- Make ready 1/4 tsp Lemon zest
- Take 1/4 pinch salt
- Prepare 1/4 pinch Black pepper
- Get 1 slice butter
- Prepare 1 dash olive oil
Steps to make Seared Salmon Steak with Zesty Cream Sauce:
- Season your salmon with salt and pepper. Put your olive oil in the pan and pan fried your salmon with skin side first roughly about 3 minutes per side and until cooked. Set aside.
- To make the sauce. Use the the same pan, melt ur butter and pour in the cream and the lemon zest.season a bit with salt and pepper.
- Serve with vege's and mashed potatoes or other starch.
So that’s going to wrap it up for this special food seared salmon steak with zesty cream sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
