03/11/2020 04:40

Simple Way to Make Any-night-of-the-week Indonesian stir-fry chili 'tempe' and tofu ~ Lombok style ๐Ÿ‘

by Alberta Matthews

Indonesian stir-fry chili 'tempe' and tofu ~ Lombok style ๐Ÿ‘
Indonesian stir-fry chili 'tempe' and tofu ~ Lombok style ๐Ÿ‘

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, indonesian stir-fry chili 'tempe' and tofu ~ lombok style ๐Ÿ‘. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Indonesian stir-fry chili 'tempe' and tofu ~ Lombok style ๐Ÿ‘ is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Indonesian stir-fry chili 'tempe' and tofu ~ Lombok style ๐Ÿ‘ is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook indonesian stir-fry chili 'tempe' and tofu ~ lombok style ๐Ÿ‘ using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Indonesian stir-fry chili 'tempe' and tofu ~ Lombok style ๐Ÿ‘:
  1. Make ready chilli pepper or chilli padi
  2. Prepare shallots
  3. Take shrimp paste
  4. Get cooking oil
  5. Make ready garlic
  6. Prepare salt
  7. Get Sugar or brown sugar
  8. Take tempe or fermented soya bean cake
  9. Prepare tofu or soya bean cake
Instructions to make Indonesian stir-fry chili 'tempe' and tofu ~ Lombok style ๐Ÿ‘:
  1. Diced the tofu or soya bean cake and fry on medium heat pan.
  2. Blend the shrimp paste, garlic, shallots, chilli pepper into paste
  3. Heat up the oil on a pan in a medium heat fire and fry the chilli paste mixture that has been blended together
  4. After the chili paste mixture is cooked for at least 10mins or till it brings out the fragrance, add the fried diced tempe and tofu together into the pan. And continue to stir fry them altogether. Add sugar and salt to taste. ๐Ÿ˜Š
  5. Walaaaaaa it's ready to be served with rice and savour!! ๐Ÿ˜Š๐Ÿ‘๐Ÿ‘Œ

So that is going to wrap it up with this exceptional food indonesian stir-fry chili 'tempe' and tofu ~ lombok style ๐Ÿ‘ recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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