12/11/2020 23:23

Steps to Prepare Any-night-of-the-week Vanilla Panna Cotta with Strawberry Sauce

by Celia Mack

Vanilla Panna Cotta with Strawberry Sauce
Vanilla Panna Cotta with Strawberry Sauce

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vanilla panna cotta with strawberry sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vanilla Panna Cotta with Strawberry Sauce is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Vanilla Panna Cotta with Strawberry Sauce is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook vanilla panna cotta with strawberry sauce using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Panna Cotta with Strawberry Sauce:
  1. Make ready 200 ml Whipping Cream
  2. Get 200 ml Milk
  3. Prepare 5 gr agar-agar swallow
  4. Make ready 1/4 cup sugar
  5. Prepare 1 tsp vanilla extract
  6. Prepare Strawberry Sauce :
  7. Take 270 gr fresh strawberries
  8. Take 2 tbsp water
  9. Make ready to taste sugar
Steps to make Vanilla Panna Cotta with Strawberry Sauce:
  1. Add the cream, milk and agar agar to a large pan. Whisk until combined and keep aside for 15 mins.
  2. Add the vanilla extract, sugar to the pan and mix well. Turn on the flame to medium. Heat until the sugar and agar dissolves and the mixture is just about to start boiling. Heat for another 3-4 mins in low flame, mixing constantly and turn off the flame.Pour it in the serving glasses
  3. To prepare the sauce : wash the strawberries, drain well and remove leaves. Cut strawberries in quarters. In a small saucepan put the strawberries, sugar and water. Bring to a simmer and remove from heat immediately.
  4. Pour into the bowl of a blender or food processor and  blend the mixture to make a smooth sauce. Pass through a strainer to remove the seeds out of the sauce. Cover and let it cool to room temperature and pour the strawberry sauce over the panna cotta and serve.

So that is going to wrap it up for this exceptional food vanilla panna cotta with strawberry sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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