Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salmon patties and dill sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salmon Patties And Dill Sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Salmon Patties And Dill Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have salmon patties and dill sauce using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Patties And Dill Sauce:
- Prepare 5 oz Canned salmon drained and flaked
- Get 1 1/2 cup Dry breadcrumbs
- Take 2 tbsp Minced onion
- Take 1 tbsp Dijon mustard
- Take 1 Egg beat lightly
- Get 1 tsp Lemon juice
- Get 1 Salt and pepper
- Take 1 tbsp Olive oil
- Take sauce
- Prepare 1/4 cup Sour cream
- Make ready 1 tbsp Dill
- Get 1/4 tsp Garlic powder
- Prepare 1 as needed Sea salt
Steps to make Salmon Patties And Dill Sauce:
- PATTIES: Mix salmon, breadcrumbs, onion, Dijon, egg and lemon. - Form into patties. - Fry over olive oil. - About 4 mins each side
- SAUCE: mix sour cream, dill, garlic and sea salt. - Serve with patties.
So that’s going to wrap this up with this special food salmon patties and dill sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
