Step-by-Step Guide to Make Favorite Spicy-Sweet Salmon With Avocado Sauce
by Lucile Lynch
Spicy-Sweet Salmon With Avocado Sauce
Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy-sweet salmon with avocado sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spicy-Sweet Salmon With Avocado Sauce is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Spicy-Sweet Salmon With Avocado Sauce is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy-sweet salmon with avocado sauce using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Spicy-Sweet Salmon With Avocado Sauce:
Prepare salmon
Make ready 1 Salmon filet
Make ready 1 tsp Cumin
Make ready 1 pinch Sea salt
Make ready 1 pinch Black pepper
Take 1 tsp Chile powder
Take 1 tsp Brown sugar
Prepare 1 oz Tabasco
Make ready 1/2 tsp Lime juice
Take avocado sauce
Make ready 1 Avocado sliced
Take 1/2 small container of Greek yogurt
Get 1 oz Kale
Make ready 1 1/2 oz Cilantro
Prepare 1/2 tbsp Honey
Get 1/3 cup Water
Steps to make Spicy-Sweet Salmon With Avocado Sauce:
Take your filets and coat them lightly with the Tabasco.
Coat the filets with the cumin, sea salt, pepper, and chile powder
Set those aside. Now we make the sauce.
In a blender combine all the ingredients for the sauce together.
Blend until creamy. Add the honey last to determine the right sweetness for yourself.
You'll have a lot of sauce left over which is ok. It makes a great dip for some tortilla chips!
Now heat a pan to medium heat on the stove. Place the filet in and let it sear for 45 seconds on each side.
Remove from the heat and sprinkle with brown sugar.
Return to the pan and cook the fish. Do not turn too often. It will take longer to cook and it won't let the brown sugar glaze.
When the fish is opaque and flakes easily with a fork then it is done.
Squeeze your lime juice over your fish and then spoon your avocado sauce over top.
Garnish with cilantro sprig and then serve and enjoy!
So that is going to wrap it up with this special food spicy-sweet salmon with avocado sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!