Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, our family recipe for sweet vinegar sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Our Family Recipe For Sweet Vinegar Sauce is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Our Family Recipe For Sweet Vinegar Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook our family recipe for sweet vinegar sauce using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Our Family Recipe For Sweet Vinegar Sauce:
- Make ready 300 ml Aged rice vinegar (high quality is best)
- Make ready 8 tbsp Sugar (sugar cane crystals are best)
- Prepare 2 tbsp Mirin
- Make ready 1 tbsp Sake
- Prepare 5 cm square Kombu for dashi stock
- Get 1 tsp Shiro-dashi
Instructions to make Our Family Recipe For Sweet Vinegar Sauce:
- Wipe the kombu with a dry towel or paper towel.
- Put all the ingredients in a pan and bring to a boil over high heat. Turn down the heat to low and simmer for 2 minutes to take the edge off the vinegar. Cool, transfer to a container and keep in the refrigerator.
- You can use this sauce in.
- Or in - - https://cookpad.com/us/recipes/169824-eggplant-pork-rolls
So that’s going to wrap this up for this special food our family recipe for sweet vinegar sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
