Easiest Way to Prepare Award-winning Steak N Shrimp Enchiladas

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steak n shrimp enchiladas. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Steak N Shrimp Enchiladas is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Steak N Shrimp Enchiladas is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook steak n shrimp enchiladas using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Steak N Shrimp Enchiladas:

1. Take skirt steak (cut into tiny 1 inch strips)
2. Make ready frozen 31-40 shrimp; peeled and deveined
3. Prepare Salt, Pepper
4. Get Garlic Powder
5. Get Onion Powder
6. Make ready tablespoon. Worcestershire Sauce
7. Get Goya Sazon (I used the kind with Cilantro)
8. Prepare Theos Black Pepper Sauce
9. Prepare squirts of Lemon Juice
10. Get Butter
11. Take Diced Yellow Onions
12. Get Pico De Gallo
13. Take Mexican Cheese (I used Sargento)
14. Take Pasta Sauce (I used Tomato Basil)
15. Take Sour Cream (optional)
16. Take butter
17. Prepare Flour Tortillas (Soft Taco)
18. Get Cooking Spray

Steps to make Steak N Shrimp Enchiladas:

1. Season Steak with salt and pepper, garlic powder, onion powder, Worcestershire sauce, Goya Sazon (1/2 packet) and 1 tablespoon of Theos Black Pepper sauce.
2. Season Shrimp with salt and pepper to taste, garlic powder, onion powder, remaining Goya Sazon, and 2-3 squirts of lemon juice.
3. In a skillet, melt better over med heat and cook onions til golden brown. Add Pico De Gallo and cook til veggies are softened, About 10-15 minutes. Add steak and 3-4 tablespoons of Theos Black Pepper sauce and cook til steak is cooked through.
4. Next, Add your shrimp and cook for 4-5 min. Add 1 bag of Mexican cheese, stir til melted, and turn of heat.
5. Grab you a plate and place your flour tortilla on it. Scoop the mixture (3-4 tablespoons) in tortilla and wrap it up and place in a greased baking dish.
6. Continue until all tortillas are stuffed and rolled up. (I used 6)
7. Add 1/4 cup of pasta sauce (I used Tomato Basil) to mixture and stir. Pour mixture onto tortillas and spread that bitch out 🤣
8. Top with 1/2 bag of Mexican Cheese and Bake for 25 minutes at 350. Serve with Rice, Beans, and Sour cream. Enjoy 😋

So that is going to wrap it up for this special food steak n shrimp enchiladas recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!