Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pasta pomodoro. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pasta Pomodoro is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Pasta Pomodoro is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have pasta pomodoro using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pasta Pomodoro:
- Make ready 2 tablespoons extra virgin olive oil
- Get 1 medium onion,diced
- Get 1 (28 oz.) Can whole San Marzano tomatoes
- Make ready 5 cloves garlic, minced
- Get 4 large sprigs fresh basil
- Get 1 cup grated Parmesan reggiano cheese,divided
- Prepare 1-2 tablespoons sugar (as needed)
- Get 2 tablespoons butter
- Get Salt and pepper to taste
- Make ready 1 lb. best quality imported spaghetti or bucatini
Steps to make Pasta Pomodoro:
- Heat olive oil over medium heat in a large skillet. Add onion and garlic and sauté over medium heat for about 10 minutes,until soft. Add tomatoes and reduce heat to low. Simmer for 10 minutes. Turn off heat and add basil.allow basil to steep in tomato sauce for about 15 minutes
- Transfer sauce to a blender. Add a half cup of Parmesan cheese and 1 tablespoon of sugar and purée until smooth. Taste and add more sugar if needed.
- Meanwhile, bring a pot of water to boil. Add salt and spaghetti and cook until about 2 minutes before tender. Reserve 1 cup of pasta cooking water before draining.
- Return pomodoro sauce to skillet and along with pasta. Toss pasta in sauce over medium heat adding the butter and another 1/4 cup of Parmesan cheese. Stir in some of the pasta cooking water as needed to achieve a smooth consistency. Continue tossing pasta until pasta is completely coated in sauce, about 2 minutes more. Season generously with and pepper to taste.
- Serve immediately with remaining Parmesan cheese as garnish.
- Enjoy !
So that’s going to wrap it up with this exceptional food pasta pomodoro recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
