Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, brussel sprouts and sausage casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Brussel sprouts and sausage casserole is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Brussel sprouts and sausage casserole is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have brussel sprouts and sausage casserole using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Brussel sprouts and sausage casserole:
- Get 1 lb sausage (any kind)
- Make ready 3 lbs Brussel sprouts
- Prepare 1 large onion
- Make ready 1 1/2-2 cups cheese(any good melting kind)
- Make ready 1/2 cup heavy cream
Instructions to make Brussel sprouts and sausage casserole:
- Preheat oven to 400 and roast vegetables for 20 minutes. Cook sausage in skillet. Add veggies and sausage into a greased(I use a little oil to coat dish) casserole dish, add cheese and heavy cream. Mix all together and bake for 20 to 25 minutes.
So that’s going to wrap this up for this special food brussel sprouts and sausage casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
