Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, moist chicken breast. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Moist Chicken Breast is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Moist Chicken Breast is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook moist chicken breast using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Moist Chicken Breast:
- Make ready Chicken Breast
- Take Salt
- Make ready Ground black pepper
- Prepare 1 tablespoon olive oil
Steps to make Moist Chicken Breast:
- Pound the chicken breast if needed (i didn’t) because the chicken breast was only small
- Season with salt and pepper
- Heat a frying pan and add the olive oil
- Add chicken breast and cook for 1 minute without moving them to get golden on one side
- Then flip each chicken breast over and reduce the heat to low
- Cover the pan for 10 minutes and do not open
- After 10 minutes turn off the heat and leave chicken breast in the pan for another 10 minutes and again do not open the cover.
- After 10 minutes uncover chicken breast and it is done. Moist chicken breast ready to serve with salad,, nom nom…
So that is going to wrap this up for this exceptional food moist chicken breast recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
