Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, double mayo onigiri. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Double Mayo Onigiri is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Double Mayo Onigiri is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have double mayo onigiri using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Double Mayo Onigiri:
- Prepare 3 cup steamed rice (use Japanese rice for best result)
- Get Salt + crushed black pepper
- Make ready Water to wet your hands
- Get 2 tbsp tuna flakes
- Make ready 2 tbsp mayo
- Make ready 1/2 sdt shoyu
- Make ready 1/2 sdt sugar
- Prepare Nori sheets according to your preference
Instructions to make Double Mayo Onigiri:
- Combine tuna, mayo, shoyu, sugar well.
- Wet your hands. Add a bit of salt and black pepper to your hands and take some rice.
- Flatten the rice and insert some tuna. Cover with more rice. Use both hands to form an onigiri.
- Cover with nori.
So that’s going to wrap it up with this exceptional food double mayo onigiri recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
