Simple Way to Make Any-night-of-the-week Steak pinwheels

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, steak pinwheels. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Steak pinwheels is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Steak pinwheels is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have steak pinwheels using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak pinwheels:

1. Prepare sirloin tip steak
2. Get freshly shredded Parmesan cheese
3. Make ready diced fresh cilantro
4. Take onion powder
5. Make ready Worcester sauce
6. Get Italian seasoning
7. Get meat tenderizer
8. Take olive oil
9. Take beef broth

Instructions to make Steak pinwheels:

1. Sprinkle meat tenderizer on one side of the steak and pound it out with a tenderizer hammer. Flip and repeat on the other side.
2. Grate cheese. Chop cilantro. Mix together in a bowl add onion powder, Worcester sauce, seasoning and 2 tbs of olive oil.
3. Spread the mixture overtop the steak. Roll the steak like a pinwheel and secure edges with toothpicks.
4. Brown outside of steak in the remaining olive oil for coloring. 4 min on each side.
5. Pour beef broth into the instant pot and use a stand to keep meat out of the broth put the steak on the stand and set the instant pot to meat/stew for 35 min. (if you want to add vegetables such as green beans and potatoes they can cook in the broth while the instant pot is cooking just throw them in.)

So that is going to wrap this up for this special food steak pinwheels recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!