17/07/2020 05:45

Recipe of Homemade BBQ Skinless Chicken Thighs

by Dustin Lee

BBQ Skinless Chicken Thighs
BBQ Skinless Chicken Thighs

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, bbq skinless chicken thighs. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

BBQ Skinless Chicken Thighs is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. BBQ Skinless Chicken Thighs is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have bbq skinless chicken thighs using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Skinless Chicken Thighs:
  1. Take Skinless Chicken
  2. Prepare 3 lb Skinless Chicken Thighs
  3. Take 1 packages Sazon Goya
  4. Prepare 1 packages Season Salt
  5. Prepare 3 pinch Black Pepper
  6. Get 2 pinch Adobo
  7. Get 1 small BBQ Sauce
  8. Prepare 1 1/2 cup Chicken Broth
Steps to make BBQ Skinless Chicken Thighs:
  1. Clean chicken thighs and place in medium sauce pan. Season with desired or listed seasonings.
  2. Fill half of pan with water and other half with chicken broth. (Or you can add as much or little water or broth as you want) Cook on Medium High heat for 30-40 minutes
  3. About 15-20 minutes while chicken is still cooking flip them over. you can add more water or broth if you want. Then continue to cook for the remaining time.
  4. After chicken is tender and cooked place on baking pan and add BBQ sauce. Cook in oven on 400° for about 10-15 minutes.

So that is going to wrap it up for this exceptional food bbq skinless chicken thighs recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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