Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pickle pig. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pickle Pig is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Pickle Pig is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pickle Pig:
- Take Croquettes
- Take 100 g (4 oz) Bury black pudding, diced
- Take 100 g (3.5 oz) raw milk Lancashire cheese, crumbled
- Prepare 250 g (9 oz) cold mashed potato
- Prepare 1 tbsp Lancashire sauce or Worcestershire sauce
- Make ready 1 shallot, finely diced
- Prepare 1 tbsp flour
- Prepare 1 beaten egg
- Get 100 g (3.5 oz) panko breadcrumbs
- Get 4 tbsps oil
- Get Salad
- Make ready micro leaves; kale, wild rocket, pea shoots, garlic chives
- Prepare small handful of radishes, sliced
- Take small handful of sour fruits; cherries, blackberries, physalis
- Get 2 tbsps pomegranate seeds
- Make ready 1 tbsp macadamia nuts
- Prepare 1 tbsp sprouted lentils
- Take few pickled green strawberries
- Prepare 1 pickled walnut, sliced
- Prepare 1 avocado, chopped
- Prepare 2 tbsps herbs, mint, Greek basil and chives
- Take Dressing
- Get 1 tbsp pickling liquid from the walnuts
- Prepare 1 tbsp good quality balsamic vinegar
- Prepare smidgen of wasbi
Instructions to make Pickle Pig:
- Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
- Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.
So that’s going to wrap this up for this special food pickle pig recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
