Recipe of Super Quick Homemade Creamy Salsa Style Baked Taquitos

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, creamy salsa style baked taquitos. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Salsa Style Baked Taquitos is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Creamy Salsa Style Baked Taquitos is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook creamy salsa style baked taquitos using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Salsa Style Baked Taquitos:

1. Get 2 cups shredded chicken (I used chicken cooked in my slow cooker
2. Make ready 4 oz. brick style cream cheese, softened to room temperature
3. Take 1/2 cup salsa (jarred or homemade)
4. Prepare 1/2 cup shredded cheddar or colby jack cheese
5. Prepare 1/4 cup onion, finely diced
6. Prepare 1/4 tsp. each chili powder, cumin, pepper, garlic powder
7. Make ready 1/8 tsp. each cayenne pepper and salt
8. Get Olive oil, for brushing
9. Prepare flour tortillas (6 or 8 inch size)

Steps to make Creamy Salsa Style Baked Taquitos:

1. You could use corn tortillas rather than flour if you'd prefer. If so, warm them slightly to make them less likely to tear when rolled***
2. Pregeat the oven to 350°F. Line a large baking tray with foil and grease it lightly. Set it aside. In a medium bowl, stir the softened cream cheese, salsa and shredded cheese together. Add in the seasonings and taste. Adjust to suit your tastes as needed. Stir in the cooked chicken and onion and stir to incorporate everything.
3. Lay out one tortilla at a time and place about 2 tbsp. of chicken mix onto the center, in a line. Repeat until there is no more mix left.
4. Tightly roll up the tortilla and place on the baking tray, seam side down. Lightly brush olive oil over the top of the taquitos. Bake for 12-14 minutes, or until they begin to brown slightly. Let them cool slightly, then serve.

So that’s going to wrap this up for this special food creamy salsa style baked taquitos recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!