Easiest Way to Prepare Perfect Quick Bun Rieu (Crab Meat Ball Noodle Soup)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quick bun rieu (crab meat ball noodle soup). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):

1. Make ready meat balls
2. Make ready shrimp (shell, devein and finely chop)
3. Make ready ground pork
4. Take eggs, beaten
5. Make ready black pepper and salt
6. Take scallion (finely chop)
7. Prepare red boat fish sauce
8. Prepare fresh crab meat (prefer lump)
9. Take soup
10. Take lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
11. Take tomato paste
12. Make ready tomatoes, quartered
13. Take chicken stock (low sodium)
14. Get dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
15. Get water
16. Prepare fried tofu
17. Get Shallots chopped finely
18. Get garlic cloves finely chopped
19. Make ready fish sauce
20. Make ready avocado oil
21. Get bay leaf
22. Make ready bowl
23. Prepare Rice noodles boil until tender and drain
24. Get bean sprout
25. Make ready basil
26. Make ready chopped cabbage
27. Take cilantro
28. Make ready Lime cut into quarters

Instructions to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):

1. Combine all ingredients for the meat ball and set aside.
2. In a stock pot sautee Shallot and chopped garlic until aromatic.
3. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
4. Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
5. With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
6. Add fried tofu, let boil until meatballs and tofu float to the top
7. Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.

So that’s going to wrap this up with this special food quick bun rieu (crab meat ball noodle soup) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!