Simple Way to Prepare Ultimate One-pot Chicken with Mushrooms and White Wine sauce

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, one-pot chicken with mushrooms and white wine sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

One-pot Chicken with Mushrooms and White Wine sauce is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. One-pot Chicken with Mushrooms and White Wine sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have one-pot chicken with mushrooms and white wine sauce using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make One-pot Chicken with Mushrooms and White Wine sauce:

1. Get 200 grams Mushrooms
2. Get 1 small Onion
3. Take 1 Chicken breast
4. Make ready 100 ml. White Wine
5. Take 150 ml Soy cream
6. Take 1 splash Soy Sauce
7. Take To taste Olive Oil
8. Make ready To taste Salt, Pepper and Oregano

Instructions to make One-pot Chicken with Mushrooms and White Wine sauce:

1. First, we will chop the Mushrooms and Onion very small, and the Chicken breast in normal small serving pieces.
2. Now we will take our favourite pan and add Olive oil with the medium fire on, which we will keep during all the process. Add the onion and oregano when is not hot yet.
3. When the onion is smelling good and cooked, let’s add the mushrooms and stir till they’re half cooked, when we will add the wine and wait for it to reduce.
4. After a few minutes, when we already start seeing the sauce texture, let’s add the chicken, salt, pepper, a splash of soy sauce to taste and the soy cream.
5. Stir with the medium / low fire till the chicken is done and the texture is creamy and delicious.
6. Serve, pour some of that wine on a glass and enjoy!

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