Simple Way to Make Award-winning A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, a vi-kor lettuce wrap(vietnamese-korean saang choo ssaam). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook a vi-kor lettuce wrap(vietnamese-korean saang choo ssaam) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam):

1. Take Boiled pork
2. Take Lettuce
3. Take Mint
4. Make ready Cilantro
5. Take Sweet onions, sliced
6. Take Jalapeños, sliced
7. Prepare Garlic, sliced

Steps to make A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam):

1. Boil some pork. Slice into not too thin slices.
2. Slice jalapeños,sweet onions, and some garlic, if you will not be going to work afterwards.
3. For Ssam Jaang: some Japanese miso (less pungent than Korean ones), some finely chopped sweet onions(to alleviate the saltiness), minced garlic, little sugar, and sesame oil. If you have Go Choo Jaang (hot bean paste) and want some heat, add some hot bean past. Mix well. Or to make it easy for you, get a small container of the ready made at any Korean market.
4. Make a wrap, using lettuce, add all other veggies plus jalapeños, garlic, onion, rice, boiled pork and some Ssaam Jaang.
5. Make yourself look like a chipmunk. Enjoy the Vi-Ko Lettuce Wrap!!

So that is going to wrap this up with this exceptional food a vi-kor lettuce wrap(vietnamese-korean saang choo ssaam) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!