03/09/2020 06:40

Easiest Way to Prepare Super Quick Homemade Plantain and eggs

by Julian Robbins

Plantain and eggs
Plantain and eggs

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, plantain and eggs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This dish is one of the easiest breakfast recipe you can think of.kids love it, adults love it and I am pretty certain that you will love it too! I guess most of you are already acquainted with my baked plantain and egg frittata. I got lots of amazing feedback when I posted the recipe few days ago. Talk about an easy breakfast recipe and the first thing that comes to mind is my Baked Plantain and Egg Frittata recipe.

Plantain and eggs is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Plantain and eggs is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook plantain and eggs using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Plantain and eggs:
  1. Make ready 2 ripe plantain
  2. Get 2 eggs
  3. Prepare Oil for frying
  4. Prepare Side dish
  5. Take Tomato sauce

Plantain pancakes are an astounding choice in case you're searching for an alternate sort of breakfast. Frying plantains is often the very first dish that most of us Jamaicans can recall making as children. Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make. We re-made our first plantain socca.

Steps to make Plantain and eggs:
  1. Cut and fry your plantain
  2. Break and fry your eggs with just salt,onion and pepper
  3. Place them on the plate and add you tomato sauce (ketchup)

Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make. We re-made our first plantain socca. We played around in the kitchen making a new version of plantain socca, and keeping it grain and egg free of course. This plantain frittata calls for ripe plantain which is slowly simmered in a herby and cheesy egg mixture for a nutrient-dense & healthy breakfast.. . I remember the first time I decided to try my hands at.

So that is going to wrap it up for this exceptional food plantain and eggs recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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