Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, hamburger mushroom bake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Hamburger Mushroom Bake is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Hamburger Mushroom Bake is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have hamburger mushroom bake using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Mushroom Bake:
Prepare 1 lb lean ground beef
Get 4 garlic cloves minced
Take Pinch salt
Get 1/2 tsp black pepper
Get 8 oz cream cheese
Make ready 2 eggs
Make ready 1/4 cup chopped green onions
Get 1 medium yellow onion
Make ready 1 tsp ground mustard
Take 2 tbsp butter
Make ready 1 lb mushroom or 1 4oz canned mushrooms
Prepare 1/2 tsp seasoned salt
Take 1 tsp dried parsley
Prepare 1/4 tsp black pepper
Make ready 3 slices cooked, crisp, chopped bacon
Take 1 cup grated motzerella cheese
Steps to make Hamburger Mushroom Bake:
Pre heat oven to 350 degrees
In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool.
In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down.
In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes.
Enjoy!
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