Recipe of Super Quick Homemade Stir fried tomatoes and egg

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stir fried tomatoes and egg. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stir fried tomatoes and egg is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Stir fried tomatoes and egg is something which I have loved my whole life. They are nice and they look wonderful.

Featured in: The Stir Fried Tomatoes And Eggs My Chinese Mother Made. If you've had it, you know why you'd want to make it again and again. If you haven't had it, it may not sound like much. Start by cutting tomatoes into small wedges.

To get started with this particular recipe, we have to prepare a few components. You can cook stir fried tomatoes and egg using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stir fried tomatoes and egg:

1. Make ready 2 eggs
2. Make ready 2 tomatoes
3. Make ready Sausage or spam
4. Prepare leaves Spinach
5. Get 1 tbs garlic
6. Make ready 1/2 tbs sugar
7. Make ready 1/2 tbs soy sauce

It is usually served as a main course. Because of the simplicity of preparation, it is popular in student canteens. Shakshouka (Arabic: شكشوكة) is a very similar dish eaten in the Levant of the Middle East. tomato & egg stir-fry is truly a national dish. I'm wondering if any of you know what the colours of the Chinese Olympic team uniform are.

Steps to make Stir fried tomatoes and egg:

1. Scramble two eggs in a bowl with some salt
2. Slice up 2 tomatoes into wedges
3. Slice sausages or spam into bite sized pieces
4. In a frying pan, add cooking oil and scramble your eggs. Set aside in a bowl
5. In the same pan, replace cooking oil and stir fry garlic until aromat. Add sausages and fry until cooked.
6. Add tomatoes and cook until it is soft. Add 1/2 tbs sugar and 1/2tbs soy sauce. Let tomatoes cook until it is soft and juicy. You can add spinach leaves at this point.
7. When tomatoes are at your preferred consistency, plop on your scrambled eggs.
8. Serve with rice.

Shakshouka (Arabic: شكشوكة) is a very similar dish eaten in the Levant of the Middle East. tomato & egg stir-fry is truly a national dish. I'm wondering if any of you know what the colours of the Chinese Olympic team uniform are. In their very first attempt at cooking, most Chinese children are taught to cook "tomato and egg stir-fry". Tomato Eggs - A Chinese dish of stir-fried eggs and tomatoes. Called 蕃茄炒蛋 or 西红柿炒蛋, tomatoes and eggs stir-fry are very popular in China and Taiwan.

So that is going to wrap this up with this special food stir fried tomatoes and egg recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!