Step-by-Step Guide to Prepare Homemade Crock pot leftover bone in ham lentil soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, crock pot leftover bone in ham lentil soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crock pot leftover bone in ham lentil soup is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Crock pot leftover bone in ham lentil soup is something which I have loved my entire life. They are fine and they look fantastic.

Let's use that leftover ham bone to make a great hearty and delicious ham and bean soup. There is nothing much more traditional than this classic soup. A low five for us ham and bean soup lovers. The ham in the recipe is THE huge variable..like Instant Pot Lentil Soup with Vegetables, Spinach Tortellini Soup Recipe, or Easy Potato Bacon Soup.

To get started with this particular recipe, we must first prepare a few components. You can cook crock pot leftover bone in ham lentil soup using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock pot leftover bone in ham lentil soup:

1. Take 1 1/4 cup lentil beans
2. Prepare 1.5 pound left over bone in ham or less to like
3. Make ready 5 pieces hickory thick bacon
4. Prepare 3 carrots
5. Prepare 3 red potatoes
6. Prepare 3 celery sticks
7. Get 1 red tomato
8. Prepare 1/4 white onion
9. Take 1 clove garlic
10. Make ready 2 tsp pepper
11. Make ready 1 tsp salt
12. Take 2 leaves epazote herb
13. Take 2-3 cups water
14. Prepare Crock pot 6-8 quart oval

Easy to make in the crock pot. Warm and hearty, with a light smokiness from the ham. This is a top-rated crockpot lentil soup recipe for the slow cooker, made with bacon bits and carrot Rinse the lentils and put them in the slow cooker. Add the water or water and broth along with the For a heartier version, add meat to the soup.

Steps to make Crock pot leftover bone in ham lentil soup:

1. Start by placing lentil beans in a bowl. Soak in water for 1 hour or until you see water absorbed.
2. Cut potatoes, carrots, celery, onions, garlic. Place in crock pot.
3. Rinse lentil beans and set on top of vegetables.
4. Pour in water into crock pot to cover ingredients. Add water to be about 1/4 inch above lentil.
5. Place bacon, then place cut up ham. Then add salt, and pepper, last add epazote. Cover and set time on crock pot for 4-8 hours. I usually cook overnight and in the morning it smells amazing.

This is a top-rated crockpot lentil soup recipe for the slow cooker, made with bacon bits and carrot Rinse the lentils and put them in the slow cooker. Add the water or water and broth along with the For a heartier version, add meat to the soup. Add diced ham or smoked sausage, or add some diced. Leftover Hambone Soup - Use up your leftover hambone to make this cozy, hearty soup loaded with tons of veggies and chunks of sweet ham! Once you let the flavors meld together, this soup is wonderfully sweet and comforting with chunks of ham in every bite!

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