Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, red lentil mash. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Red Lentil Mash is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Red Lentil Mash is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have red lentil mash using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red Lentil Mash:
- Get 1 cup red lentils
- Prepare 2 cups water
- Make ready 3 cloves garlic
- Get 1 small onion
- Prepare 1 tbsp butter
- Prepare 1/2 cup milk
- Take to taste salt and pepper
Instructions to make Red Lentil Mash:
- Wash lentils thouroughly. Saute garlic and onions.
- Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
- Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
- Salt and pepper to taste. Let cool.
So that is going to wrap it up with this exceptional food red lentil mash recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
