Step-by-Step Guide to Make Homemade Red Lentil & Spinach Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, red lentil & spinach soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Red Lentil & Spinach Soup is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Red Lentil & Spinach Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook red lentil & spinach soup using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil & Spinach Soup:

1. Take 1 cup lentils, red
2. Prepare 1 tomato, small and roughly chopped
3. Take 1 cup spinach, leaves, roughly chopped
4. Take 1 small onion, finely chopped
5. Prepare 1 clove garlic, finely chopped
6. Take 2 tablespoons olive oil
7. Get 1 teaspoon ground cumin
8. Prepare 1/2 teaspoon turmeric ground
9. Prepare 1 teaspoon salt

Instructions to make Red Lentil & Spinach Soup:

1. Heat the oil in a large pan on medium heat. Add the onion, stir fry for 5 min or until it becomes translucent.
2. Add the garlic, cumin, turmeric, salt, lentils, and cook for one more min.
3. Add the chopped tomato and stir well.
4. Add 5 cups of water and bring to the boil. Turn down the heat and simmer, stirring occasionally for about 20 min, or until the lentils are tender.
5. Use a blender to puree the soup.
6. Stir in the spinach and cook for 5 more minutes. Serve warm.

So that’s going to wrap this up for this special food red lentil & spinach soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!