08/09/2020 19:31

How to Make Quick Quick and Easy Grilled Green Asparagus

by Cora Tucker

Quick and Easy Grilled Green Asparagus
Quick and Easy Grilled Green Asparagus

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quick and easy grilled green asparagus. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick and Easy Grilled Green Asparagus is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Quick and Easy Grilled Green Asparagus is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook quick and easy grilled green asparagus using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Grilled Green Asparagus:
  1. Take Asparagus
  2. Take Olive Oil
  3. Take Salt
  4. Get Pepper
Instructions to make Quick and Easy Grilled Green Asparagus:
  1. Select 1/2" thick green asparagus. This is very important. If you select thinner ones, they will get burned easily. Wash with water and cut the white bottom. This will help you get rid of the fiber.
  2. Place the green asparagus in the grill at low heat and turn them from time to time to avoid extreme burning.
  3. As soon as you can see brown burn marks in both sides of the asparagus, take them out of the grill and place them into a tray. Pour the olive oil, add the salt and pepper and mix everything. You are all set, serve and enjoy!

So that is going to wrap this up for this exceptional food quick and easy grilled green asparagus recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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