Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red lentil and bacon soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Red Lentil And Bacon Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Red Lentil And Bacon Soup is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook red lentil and bacon soup using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Red Lentil And Bacon Soup:
- Take 1 cup Red lentils
- Make ready 3 slice Smoked Bacon, diced
- Get 1/2 medium Sweet onion, chopped
- Prepare 4 clove Garlic, smashed and sliced
- Prepare 1 Parsnip, peeled and chopped
- Prepare 1 box Mushroom broth
- Prepare 1 cup Water
- Take 1/2 tsp Paprika
- Take 1/2 tsp Turmeric
- Prepare 1 pinch Salt
- Prepare 2 Baby bell mushrooms (for garnish)
Steps to make Red Lentil And Bacon Soup:
- In a medium pot, crisp the bacon on medium heat.
- Then add the parsnip and onion. Cook together for 3-5 minutes.
- Next add the garlic and cook about 3 minutes more.
- After adding the broth and water, stir in the lentils.
- Allow to simmer for 30-40 minutes stirring occasionally.
- Once the soup has thickened up, combine the paprika, turmeric and salt.
- Pour all the contents into a blender and liquify for 10 seconds.
- Transfer to bowls and serve hot. Garnish with a few mushroom slices or a squiggle of ketchup.
So that is going to wrap it up with this special food red lentil and bacon soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
