Easiest Way to Prepare Quick Crepes

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crepes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crepes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Crepes is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook crepes using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crepes:

1. Get 3 each egg
2. Prepare 1 1/4 cups milk
3. Get 1 ounce butter – melted
4. Prepare 4 ounces flour, all-purpose(by weight)- that is about 3/4 of a cup by volume
5. Take 1/2 teaspoon salt
6. Take As needed pan-spray

Steps to make Crepes:

1. Combine all ingredients in a blender and mix for about 1 1/2 minutes until the batter is very smooth. Adjust the consistency with water or flour; the batter should be the consistency of heavy cream.
2. Let the batter rest, in an ice bath for 15 minutes. Heat a crepe pan or a small non stick egg or saute pan over medium-high heat, spray lightly with oil. Ladle about three tablespoons of batter in the center of the pan.
3. Tilt the pan to swirl the batter over the surface to the edges. Cook the crepe until the edges are brown and underside is golden. Flip and cook about 30 seconds.
4. Slide the crepe onto a sheet pan with parchment Repeat the procedure with the remaining batter. Lay the finished crepes separately to cool then stack slightly off-center so they will be easier to separate.
5. To serve the crepes, fill them, if desired, and roll them or fold them in quarters or in a pocket-fold.

So that’s going to wrap it up with this special food crepes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!