Recipe of Ultimate Peanut butter blossoms with Reese's!

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, peanut butter blossoms with reese's!. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Peanut butter blossoms with Reese's! is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Peanut butter blossoms with Reese's! is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have peanut butter blossoms with reese's! using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peanut butter blossoms with Reese's!:

1. Prepare 1-1/4 cup flour
2. Take 48 mini reeses, unwrapped
3. Make ready 1 Tsp vanilla
4. Take 1 egg
5. Get 1/2 cup brown sugar
6. Make ready 1/2 cup sugar
7. Prepare 1/2 cup creamy peanut butter
8. Take 1/2 cup butter/margarine (softened)
9. Get 1/2 Tsp salt
10. Take 3/4 Tsp baking soda

Instructions to make Peanut butter blossoms with Reese's!:

1. Preheat oven to 350 degrees F. Place Reeses in freezer.
2. Beat together the butter, peanut butter and both sugars on medium speed until light and fluffy, about 3 minutes, scraping the sides of the bowl as needed. Add the egg and vanilla and mix, Reduce the mixer speed to low, add the dry ingredients, and mix until just combined.
3. Give the dough a final mix with a rubber spatula to ensure all of the flour is incorporated.
4. Plop dough into muffin tin.
5. Bake for 9 minutes, or until light golden brown and slightly puffy. While baking, unwrap reeses
6. Remove from the oven and immediately press a miniature peanut butter cup in the middle of each cookie, pressing down so that the top of the peanut butter cup is even with the top of the cookie. Cool for at least 10 minutes before removing from the pan.

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