Easiest Way to Make Homemade Yellow moong dal salad

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, yellow moong dal salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Yellow moong dal salad is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Yellow moong dal salad is something that I’ve loved my entire life.

Yellow moong dal recipe collection. indian yellow moong dal recipes. Moong dal that has been skinned and split so that its yellow color shows is called Yellow moong dal. This moong dal can in turn be converted into a flour/powder or a paste or cooked down to a liquid. A very tasty and healthy lentil salad full of vegetables.

To begin with this particular recipe, we must first prepare a few components. You can have yellow moong dal salad using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yellow moong dal salad:

1. Make ready 1/2 bowl Soaked yellow mong dal / lentil -
2. Take 2 tbsp Finely chopped onion -
3. Take 2 tbsp Finely chopped tomato -
4. Take 2 tbsp Finely chopped cucumber -
5. Prepare 1/4 tsp Finely chopped green chilli -
6. Get 1 tbsp Roasted crushed peanuts -
7. Prepare 1/2 tsp Red chilli powder -
8. Make ready to taste Salt -
9. Get For dressing
10. Take 1 tbsp Tomato ketchup -
11. Prepare 1 tbsp Honey -
12. Get 1 tbsp Lemon juice -

Drain the dal and stand it in a colander to dry. Usually, I would cook chicken curry, vegetable curry, moong dal or red lentil dal, raita, some Indian style chopped salad, rice or naan bread. Super spicy and vegan yellow moong dal tadka or dal recipe. Yellow Moong Dal Fry - easy to make delicious dal with mung lentils, onions, tomatoes and spices.

Instructions to make Yellow moong dal salad:

1. Take a large bowl combine cucumber,onion,tomato,green chilli and soaked yellow moong dal / lentil.
2. Mix the dressing and add in the salad.
3. Seasoning with red chilli powder and salt and mix well.
4. Garnish with roated peanuts.
5. Serve chilled.

Super spicy and vegan yellow moong dal tadka or dal recipe. Yellow Moong Dal Fry - easy to make delicious dal with mung lentils, onions, tomatoes and spices. Dhansak Recipe - a vegetable and lentil preparation from the Parsi cuisine. This smooth and creamy yellow moong dal fry is an easy recipe made with mung lentils, onions, tomatoes and spices. Moong dal dosas are a great substitute for the traditional dosas found in many South Indian restaurants.

So that is going to wrap it up with this special food yellow moong dal salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!