Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, really simple! quick and easy natto okonomiyaki. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Really Simple! Quick and Easy Natto Okonomiyaki is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Really Simple! Quick and Easy Natto Okonomiyaki is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook really simple! quick and easy natto okonomiyaki using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Really Simple! Quick and Easy Natto Okonomiyaki:
- Take Cabbage (roughly chopped)
- Make ready pack Natto (fermented soy beans)
- Make ready Egg
- Make ready Flour
Instructions to make Really Simple! Quick and Easy Natto Okonomiyaki:
- Put eggs, flour, natto and its accompanying dressing/mustard packet contents in a bowl. Don't mix it yet.
- While heating a pan, add finely chopped cabbage to the bowl, and mix it up into a ball.
- Pour the mixture into the heated pan, and top with bonito flakes and tempura crumbs to taste.
- Flip over, press down with a spatula to shape, and cook on both sides.
- After cooking, top with as much Japanese-style Worcestershire sauce, mayonnaise, and aonori as you like, and enjoy.
So that’s going to wrap it up for this exceptional food really simple! quick and easy natto okonomiyaki recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
