Step-by-Step Guide to Prepare Ultimate Crock-Pot Shredded Beef & Black Bean Chilli

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, crock-pot shredded beef & black bean chilli. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Crock-Pot Shredded Beef & Black Bean Chilli is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Crock-Pot Shredded Beef & Black Bean Chilli is something that I’ve loved my entire life. They are fine and they look wonderful.

Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! Try making your own Crock-Pot Shredded Beef Chimichangas either baked (healthier) or fried (traditional). I loaded up these chimichangas with the shredded beef mixture, some Crock-Pot Refried Beans, Mexican rice and cheddar cheese. Other beef options for crock pot shredded beef tacos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:

1. Take 1.5 lbs steak
2. Prepare 1 med. onion
3. Take 1/2 bell pepper
4. Make ready 2 cloves garlic
5. Prepare 2 beef bouillon cubes
6. Take 1-1 1/2 cups water
7. Take 1/2-1 cup tomato sauce
8. Make ready 2 cloves garlic
9. Get 2 cans black beans (rinsed)
10. Get 3 tbs chilli powder
11. Take 1 tbs cumin
12. Get 1 tbs parsley
13. Prepare salt&pepper

Update with expanded information and options along with refreshed photos. This crock pot Mexican shredded beef will. This shredded beef tacos Crock Pot recipe is one of our favorites. And, it's a huge bonus that these can be wrapped up and taken on the go.

Instructions to make Crock-Pot Shredded Beef & Black Bean Chilli:

1. Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
2. High: 4-6 hours. Low: 8-10.
3. Shred steak before serving

This shredded beef tacos Crock Pot recipe is one of our favorites. And, it's a huge bonus that these can be wrapped up and taken on the go. I need recipes like this in my life and I. A few ingredients and a slow cooker are all you need to make pulled beef that is fabulous on its own or as a filling for other Mexican dishes. This slow-cooked roast is cooked until it is literally falling apart, making a moist and juicy shredded beef that is perfect by itself or used as a filling for tacos, burritos.

So that is going to wrap it up with this special food crock-pot shredded beef & black bean chilli recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!