Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, crock pot white chicken chili. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Crock Pot White Chicken Chili is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Crock Pot White Chicken Chili is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook crock pot white chicken chili using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot White Chicken Chili:
- Make ready S&W White Beans
- Get (15 oz.) Del Monte Petite Cut Diced Tomatoes
- Make ready (4 oz.) Ortega Fire Roasted Green Chiles, Diced
- Take McCormick White Chicken Chili Seasoning
- Get Water
- Get Chicken Breasts, Boneless/Skinless (8 oz. ea.)
Steps to make Crock Pot White Chicken Chili:
- Drain and rinse beans. Add beans, tomatoes, chiles, both packages of seasoning mix and 3 cups water to crock pot. Stir ingredients to mix well.
- Lay both chicken breasts on top of bean and seasoning mixture. Put lid on crock pot.
- Turn on to high setting. Cook 3-4 hours, or 6-8 hours on low setting.
- Before serving, remove chicken breasts from crock pot, and shred the meat. Add the chicken back in the crock pot, stir and serve.
So that is going to wrap this up for this exceptional food crock pot white chicken chili recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
