Recipe of Homemade Crock Pot Chili

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, crock pot chili. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Crockpot is a leading producer of slow cookers, pressure cookers, and multi-cookers that make it easy to create and Festive Turkey Chili. Turkey thighs, sweet potatoes, beans, and chilies, of course! This delicious Crockpot Chili recipe is hearty and perfect for chilly weather! Easy to make and perfect for loading up with your favorite toppings!

Crock Pot Chili is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Crock Pot Chili is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have crock pot chili using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Chili:

1. Get lbs ground beef (no particular kind)
2. Make ready canned tomato sauce (1 large 28 oz can plus 3/4 of another 28 oz can)
3. Prepare (1) can drained Rotel diced tomatoes and green chiles (28oz)
4. Prepare (2) 16 oz can drained red kidney beans
5. Make ready packages of chili seasoning (1.25 oz of no particular brand)
6. Take cups cooked rice (optional)
7. Take large bag Fritos corn chips (optional)
8. Prepare cups shredded cheese (optional)
9. Make ready container sour cream (optional)
10. Get chopped onion (optional)

Here's a quick and easy way to make chili in the crock pot slow cooker. It's a great dinner for busy families. Everybody who tries this chili loves it. The girls at work always like when I bring leftovers in!

Instructions to make Crock Pot Chili:

1. Brown ground beef until no longer pink, drain fat and put meat into the crock pot.
2. Dump tomato sauce, tomatoes/chiles, kidney beans, and packages of chili seasoning into crock pot.
3. Stir until thoroughly combined. Cook on low for 8 hrs or high for 4 hrs.
4. Layer rice and corn chips in a bowl, top with chili, then top with cheese, sour cream, and onion. Enjoy!
5. This chili is essentially done after an hour, but I've noticed MAJOR development in flavor as it simmers in the crock pot. Also can be done on the stove top with same prep.

Everybody who tries this chili loves it. The girls at work always like when I bring leftovers in! Skinnytaste > Crock Pot Recipes > Crock Pot Chicken Taco Chili Recipe. Chicken Taco Chili is one of my favorite chili recipes! It's so good served in a bowl with multi-grain chips, topped with.

So that is going to wrap it up for this exceptional food crock pot chili recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!