Steps to Prepare Speedy Warm lentil, bacon and kale salad with poached egg

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, warm lentil, bacon and kale salad with poached egg. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Warm lentil, bacon and kale salad with poached egg is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Warm lentil, bacon and kale salad with poached egg is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have warm lentil, bacon and kale salad with poached egg using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Warm lentil, bacon and kale salad with poached egg:

1. Get 4 tbsp dried green lentils
2. Make ready 1/2 onion, chopped
3. Take 2 Bacon rashers, chopped
4. Get 2 large handfuls of kale
5. Get 2 cloves garlic, finely chopped
6. Take 1 large egg

Steps to make Warm lentil, bacon and kale salad with poached egg:

1. Wash and rinse lentils in cold water.
2. Boil lentils vigorously in fresh water for 10 minutes. Then simmer in a covered pan for 20-30 minutes, making sure they don't run dry.
3. Meanwhile, gently fry the onions, garlic, and bacon together in a pan until soft.
4. Next add the kale and cooked lentils and cook for a further 5 minutes until the kale is tender and reduced down.
5. Meanwhile, poach an egg in a pan of boiling water.
6. Assemble with the egg on top of the lentil mixture, and enjoy as a warm salad.

So that is going to wrap this up for this special food warm lentil, bacon and kale salad with poached egg recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!