Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, malpua bengali sweet recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Malpua Bengali Sweet Recipe is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Malpua Bengali Sweet Recipe is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have malpua bengali sweet recipe using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Malpua Bengali Sweet Recipe:
- Get 1 Cup Maida
- Get as needed Sugar
- Prepare 1/2 cup Milk for making batter
- Take 4 tbsp semolina
- Prepare 2 tbsp fresh grated coconut
- Make ready as required Fresh Grated Coconut
- Get as required Dry fruits for garnishing
- Take 1 pinch cardamom powder
Instructions to make Malpua Bengali Sweet Recipe:
- Take a large bowl. Add maida, cardamom powder, sugar as needed, semolina, fresh grated coconut and milk. Mix properly. There will be no lumps on it. The batter will be smooth and dropping consistency.
- Heat oil in a pan. When the oil is hot. Pour a spoonful batter on pan. Spread it and make a small circle. Cook till it become light brown in colour on both the sides. Once it is done. Transfer to a serving plate. Garnish with fresh grated coconut and with slices Almond. Now it is ready to serve.
So that is going to wrap it up with this exceptional food malpua bengali sweet recipe recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
