Recipe of Ultimate Cubed Steak and Gravy

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cubed steak and gravy. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cubed Steak and Gravy is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cubed Steak and Gravy is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have cubed steak and gravy using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cubed Steak and Gravy:

1. Make ready 1.5 lbs cubed steak
2. Take 1/3 cup flour
3. Prepare 1/2 teaspoon garlic salt
4. Make ready 1/2 teaspoon black pepper
5. Make ready 1/2 cup vegetable oil
6. Prepare 1 large onion sliced
7. Get 1 (14 oz) can beef broth
8. Prepare 1 package dry onion mix soup

Instructions to make Cubed Steak and Gravy:

1. Combine flour, garlic salt and black pepper in shallow pie plate or baking dish. Dredge both sides of cubed steak in flour mix.
2. Heat oil in large skillet over medium high heat. Add steak cooking for 5 min per side. Remove steak from skillet and set aside.
3. If you want to thicken the gravy some, add a few teaspoons of leftover flour from dredging the steak to the drippings of the pan.
4. Add onion, broth and onion soup mix to the drippings in the pan. Use a wooden spoon to scrape up any browned bits stuck to the bottom of the pan.
5. Bring to a simmer and cook until onions are soft.
6. Return steak to pan to warm. Serve with mashed potatoes.

So that is going to wrap it up for this special food cubed steak and gravy recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!