Steps to Make Quick Tortilla-Style Okara Oyaki (Flat Cakes)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, tortilla-style okara oyaki (flat cakes). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tortilla-Style Okara Oyaki (Flat Cakes) is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Tortilla-Style Okara Oyaki (Flat Cakes) is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have tortilla-style okara oyaki (flat cakes) using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Tortilla-Style Okara Oyaki (Flat Cakes):

1. Make ready For the okara batter:
2. Prepare Cake flour
3. Make ready Soy milk
4. Make ready Fresh okara
5. Make ready Katakuriko
6. Take Chicken soup stock granules
7. Get Sesame oil (for frying)
8. Prepare For the yakiniku hamburger:
9. Make ready Ground beef or pork
10. Prepare Minced onion
11. Take cm Carrot (finely chopped)
12. Make ready Mayonnaise
13. Get Yakiniku sauce (bottled)
14. Get Katakuriko
15. Make ready Green onions (chopped)
16. Take Vegetable garnish:
17. Get Komatsuna (cut in 3 cm strips)
18. Make ready cm Carrots (cut into sticks)
19. Make ready Bean sprouts
20. Get Salad greens

Steps to make Tortilla-Style Okara Oyaki (Flat Cakes):

1. Mix together the ingredients for the okara batter.
2. Heat the sesame oil in a frying pan and pour in the okara batter.
3. Once the tortilla has lightly browned, flip it over and cook the other side.
4. Mix together the yakiniku hamburger ingredients, form a patty and brown it in the frying pan.
5. Once it has browned, flip it over, reduce the heat to low, cover with a lid, and steam for about 5 minutes.
6. Saute the komatsuna, onions, and carrots in sesame oil. Season with salt and pepper. The side dish is done! If making this for a bento, let cool and wrap.
7. Put your choice of salad greens on top of the tortilla and top with mayonnaise.
8. Place the hamburger on top.
9. You can also add lettuce, cabbage, or julienned cucumbers.
10. Fill with your choice of ingredients! Try my shogayaki.
11. These are great for bento, too!

So that’s going to wrap this up with this exceptional food tortilla-style okara oyaki (flat cakes) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!