Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, biscuits and gravy. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Biscuits and gravy is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Biscuits and gravy is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have biscuits and gravy using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Biscuits and gravy:
- Take 1 can biscuits
- Take 1 lb breakfast sausage
- Get 8 cups Milk
- Take 4 Tbls Pepper
- Take 3 Tbls corn starch
- Prepare 1 tsp salt
- Prepare 2 tsp paprika
Instructions to make Biscuits and gravy:
- Preheat oven 350, cook biscuits as directed on package. Or heat cast iron skillet over fire. Grease pan liberally place biscuits in and flip after browned on the bottom.
- Brown sausage until cooked completely. Add salt, pepper, paprika stir into meat.
- Mix 3 cups milk and corn starch. Set off to the side.
- Add 5 cups milk to meat bring to a boil. Mix milk/starch mixture in with a whisk until it thickens to desired thickness and remove from heat.
- Place biscuits on your plate and top with sausage gravy ❤️ enjoy!
So that’s going to wrap it up for this special food biscuits and gravy recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
