09/07/2020 13:56

Steps to Prepare Homemade Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad

by Herbert Rose

Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad
Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade champon~ enjoy chinese-style noodles with pasta abroad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have homemade champon~ enjoy chinese-style noodles with pasta abroad using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad:
  1. Make ready ☆Chinese-style noodles
  2. Get Spaghetti
  3. Take each Bicarbonate of soda and salt (for 1L of hot water)
  4. Get ☆Champon Soup
  5. Get Water
  6. Get Milk
  7. Take and 1/2 tablespoon Weipa
  8. Get Oyster sauce
  9. Make ready Soy sauce
  10. Take Salt and pepper
  11. Make ready ☆Champon ingredients
  12. Get Seafood mix
  13. Get Cabbage
  14. Prepare as neede Chinese cabbage
  15. Take Pork
  16. Get Carrot
  17. Make ready Scallion
  18. Make ready Bean sprouts
  19. Get Other ingredients you like
Instructions to make Homemade Champon~ Enjoy Chinese-style Noodles with Pasta Abroad:
  1. Boil water in a pan to cook the pasta. After boiling, add 1 tablespoon each of bicarbonate of soda and salt per 1000 ml of water. Cook the pasta following the instructions on the back of the package.
  2. Use anything you like or leftovers in the fridge for champon ingredients.
  3. Make the soup. Bring to boil 400 ml of water and 200 ml of milk in the pan. After boiling, add weipa and oyster sauce. Adjust the taste with soy sauce, salt and pepper.
  4. Heat a little sesame oil in a deep frying pan and stir-fry the meat, vegetables and seafood quickly and add the soup from step 3. Simmer for a while.
  5. When the vegetables are tender to your liking, add the prepared noodles and simmer a little. It is done!

So that’s going to wrap this up with this special food homemade champon~ enjoy chinese-style noodles with pasta abroad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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