Recipe of Homemade Peanut Butter Sammy

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, peanut butter sammy. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Peanut Butter Sammy is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Peanut Butter Sammy is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook peanut butter sammy using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Sammy:

1. Get 5 ounces (1 1/4 cups) whole-wheat pastry flour
2. Get 1 teaspoon baking soda
3. Take 1/4 teaspoon salt
4. Prepare 4 ounces (1 stick) unsalted butter, cut into 1/2-inch pieces
5. Prepare Heaped 1/2 cup smooth organic peanut butter, with no salt or sugar added, plus 2 tablespoons for filling the cookies
6. Make ready 5 ounces (3/4 cup) raw brown sugar
7. Make ready 1 egg
8. Prepare Add to Your Grocery List

Instructions to make Peanut Butter Sammy:

1. Sift together the flour, baking soda and salt. - Cream the butter and 1/2 cup of peanut butter in a mixer fitted with the paddle attachment. Scrape down the sides of the bowl, add the raw sugar and beat on medium speed for 1 to 2 minutes.
2. Add the egg and beat together. Scrape down the sides of the bowl and gradually add the flour mixture, beating at low speed.
3. Place a piece of parchment or wax paper on your work surface and spoon the dough onto the paper in a strip 12 to 14 inches long and about 2

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