Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bún riêu. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bún riêu is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Bún riêu is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook bún riêu using 25 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Bún riêu:
- Get Bún riêu
- Make ready 10 pork back bones
- Make ready 1 bunch dried shrimps
- Get 1 bunch dried scallops
- Get 20 roma tomatoes
- Take 1 packages rice vermicelli (bún)
- Make ready 1 tbsp fish sauce
- Take 1 packages tofu puffs
- Get 1 packages mixed Viet veggies
- Get 1 packages basil
- Make ready 1/4 lb bean sprout
- Take 2 packages Viet ham
- Make ready 2 small cube ice (rock) sugar
- Get 1 tsp tamarind soup mix
- Get 1 tbsp shrimp sauce
- Get 1 tsp salt
- Prepare 1 tbsp chicken powder
- Prepare Egg steamed pork
- Make ready 1 lb ground pork
- Get 1 tbsp vegetable oil
- Get 1 can minced crab meat in spices (160 grams)
- Take 3 tsp chicken powder
- Make ready 3 tsp black pepper
- Get 1/2 tbsp sugar
- Take 6 eggs
Steps to make Bún riêu:
- Defrost bones and ground pork
- Wash dried shrimp and dried scallops
- Boil pot of water with pork bones, remove bones and wash, then put in new pot of water with dried shrimp, dried scallops and a few cut up tomatoes
- Reduce heat to 3 heat once boiling, heat for 90 minutes and remove surface oil
- Take out bones and add remaining tomatoes
- Increase heat, add shrimp sauce, tamarind soup mix, chicken powder, ice sugar, salt and fish sauce. Top off pot with water
- Wash tofu puffs with hot water, put in pot and cook, then remove. Reduce heat
- Cook rice vermicelli separately as directed by package
- Cook fish tofu
- Wash bean sprout, Vietnamese vegetables, basil, slice Vietnamese ham
- Pour oil in plate and add minced crab meat with spices, ground pork and eggs
- Add chicken powder, black pepper and sugar. Mix well and steam for 23 minutes at high heat
So that is going to wrap this up with this special food bún riêu recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
