How to Make Quick Delicious Miso Ramen

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, delicious miso ramen. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Delicious Miso Ramen is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Delicious Miso Ramen is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have delicious miso ramen using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Delicious Miso Ramen:

1. Prepare Chinese-style (ramen) noodles
2. Take worth Grated garlic
3. Make ready worth Grated ginger
4. Take finely chopped Finely chopped green onion
5. Make ready Pork (thinly sliced and chopped)
6. Get Bean sprouts
7. Take Doubanjiang
8. Prepare Miso
9. Get Soy sauce
10. Take Sake
11. Take Chicken soup stock granules
12. Get Wei-yu chicken soup stock base
13. Take Salt and pepper
14. Prepare Soy sauce
15. Make ready Water
16. Prepare Minced green onion
17. Get Favorite toppings

Instructions to make Delicious Miso Ramen:

1. Chop all the ingredients. Be sure to cut the meat into long, thin strips! Also boil the water for the noodles.
2. Add sesame oil to a pot and heat. Add garlic, ginger, and finely chopped onion and stir fry. Once it's fragrant, add doubanjiang and continue stir frying.
3. When it has been stir fried for a bit, add water and bring to a boil. Reduce to low heat and add soy sauce, sake, chicken soup stock, Weipa Chinese soup base, salt and pepper.
4. Before boiling the noodles, cook the bean sprouts in hot water and set aside. This helps you save water.
5. Lastly use the miso to adjust the flavor to your liking. Simmer a little over low heat. Boil the noodles in the meantime!
6. Once the noodles are boiled, put into a bowl, and then pour in the hot soup!
7. Mound the bean sprouts in the middle, and sprinkle green onions and it's finished. This time I used char siu pork and a marinated boiled egg as toppings.

So that is going to wrap this up for this exceptional food delicious miso ramen recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!