Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, king ranch chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
King Ranch Chicken is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. King Ranch Chicken is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have king ranch chicken using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make King Ranch Chicken:
Take 4 lb Chicken
Get 1/2 cup Cilantro, chopped
Take 1 small Onion, diced
Prepare 1 small Green Bell Pepper,diced
Make ready 1 can Sliced Black Olives, 2oz.
Make ready 1 can Cream of Mushroom Soup, 10 3/4oz.
Make ready 1 can Cream of Chicken Soup, 10 3/4oz.
Get 1 can Diced Tomatoes with green chilis and lime, 10oz., undrained
Take 5 Corn Tortillas
Take 1 Nacho Cheese Doritos, 10oz. bag
Take 1 packages Shredded Mexican Blend Cheese, 8oz.
Steps to make King Ranch Chicken:
Boil chicken in favorite seasonings. I use plenty of salt, pepper, sweet basil, paprika, creole, and 2 bay leaves. Boil x 20 min. or til done.
In the meantime, dice onion and bell pepper. Mix with soups, tomatoes with juices, cilantro, and half of the olives.
When chicken is done, remove from pot and cut or shred into bite sized pieces. Go ahead and preheat oven to 300°F. Add a small amount of pot juices into the chicken pieces and stir to moisten.
Tear tortillas into bite sized wedges and line bottom of a 9 x 11 baking dish.
Cover tortillas with half of the chicken pieces.
Pour half of the soup mixture over chicken and sprinkle half of the cheese over this.
Layer Doritos over cheese.
Cover Dorito layer with remaining chicken and pour remaining soup mixture over this.
Cover dish with foil and bake at 300°F x 20 min. When time is up, remove and turn oven off.
Remove foil and sprinkle remaining cheese and olives over soup mixture to top off dish. Place back in turned off oven x 10 min. or until cheese is melted.
Goes great with any vegetable, any rice, any bread, and don't forget your favorite beverage!
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